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  • Fresh Start: Nourish Your Body, Energize Your Life

    Every day is a fresh opportunity to nourish your body, [...]

    March 20, 2025|Food, Health & Wellness|
  • National Oatmeal Nut Waffles Day

    March 11th is National Oatmeal Nut Waffles Day.  Try to [...]

    March 11, 2025|Food, Vegan|
  • The Sweet Truth: Why Reducing Sugar Intake is Key to a Healthier You

    In a world filled with sugary temptations, it’s easy to [...]

    September 26, 2024|Challenge, Food, Health & Wellness|
  • Gratitude for Our Health: Appreciating Our Bodies Every Day

    In our fast-paced lives, we often take our health for [...]

    September 25, 2024|Food, Health & Wellness, Vegan Lifestyle|
  • Expand Your Cooking Skills: Try a New Plant-Based Recipe Today!

    Eating healthy doesn’t have to be boring, and plant-based meals [...]

    September 12, 2024|Food, Health & Wellness, Vegan, Vegan Lifestyle|
  • The Art of Mindful Eating: Nourish Your Body and Soul

    In today’s fast-paced world, it’s easy to rush through meals [...]

    September 7, 2024|Food, Health & Wellness, Vegan, Vegan Lifestyle|
  • Tasting and talk show Live Taping

     

    Join us for an exciting and informative evening at our Tasting and Talk Show live taping event! This unique gathering will give guests the opportunity to sample a variety of delicious plant-based foods while engaging with leading experts in the fields of Food Tech, Food Policy, and Food Research.

    Date and Time:
    📅 June 29th
    🕕 5:30pm

    Location:
    📍 LinkedIn Los Angeles, California, United States

    Event Highlights:

    🍽 Plant-Based Food Tasting: Delight your taste buds with an assortment of innovative plant-based dishes designed to showcase the future of food.

    🎤 Expert Panel Discussions: Gain insights from industry leaders on the latest advancements in food technology, the implications of food policies, and groundbreaking research in the nutrition space.

    Keynote Speaker:
    Dr. Ulpindo leads collaborations with Teacher Advisors and the Los Angeles County Department of Public Health, training and mentoring interns on nutrition. He brings a wealth of knowledge and experience to the discussion on how public health and food policies shape our food systems.

    Producer
    Jacques Laventure – Vegan Chef and Producer
    Chef Jacques will share his expertise on incorporating herbs into plant-based cuisine, with references to the influential works of Dr. Sebi. Learn practical tips and culinary secrets to elevate your plant-based dishes.

    Don’t miss this opportunity to network with professionals, enjoy gourmet plant-based foods, and expand your knowledge on the future of food. Reserve your spot today!

    RSVP Here: Facebook

    We look forward to seeing you there!

  • Asian American and Pacific Islander Heritage Month

    Savor the many tastes of Asian American and Pacific Islander [...]

    May 28, 2024|Asian, Food, Vegan|

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